dreizehn by Gauster is a highly regarded brand in the culinary industry, known for its exquisite dining experiences and exceptional quality. With a commitment to innovation and creativity, dreizehn by Gauster takes pride in offering a diverse menu that tantalizes the taste buds of its discerning clientele. The brand's attention to detail and use of premium ingredients ensure that each dish is a work of art, crafted with passion and precision. Renowned for its impeccable service, dreizehn by Gauster creates a welcoming and unforgettable atmosphere, where guests can indulge in a truly memorable dining experience. From unique cocktails and fine wines to delectable dishes that showcase the best of international and local flavors, dreizehn by Gauster continues to push the boundaries of culinary excellence.
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Amenities and More
- Late-night food
- Accepts reservations
- Credit cards
- NFC mobile payments
- Small plates
- Outdoor seating
- High chairs
- Dogs allowed
- Transgender safe space
- Great cocktails
Reviews
Great service. Not even by Austrian standards but really World class!
We were given a table with a deadline (we had no booking and there was an evening reservation), but we bare felt it. The food was on time and we managed to have all dished well before the table needed to be cleared.
The food itself was delicious. The beef tartare was really out of this world, the ravioli and gyōza were on par.
I highly recommend the place.
We ate here for my partner Con’s Birthday. The Chef’s pre-dinner delights were enticing and with, the delicious special baked bread, gave a hint of the sumptuous flavours to come. We were able to share the Chefs special mixed tomatoes entree and lamb fillets for main course. Our waiter Balazs was excellent and surprised Con with an individual Birthday Cake. Not cheap, but very elegant - beautiful surroundings and special night. Wine recommendation was excellent.
Great food with a good touch of elegant tastes and fresh tastes. The wine and service were excellent.
wine was local souvinion blank. We had the cream soup esparagus and beef tartar. After we had the ravioli
It all started really good. The server was very nice and they had a fixed menu. Loved that. Then came the potato soup. As you can see on the video, it had a great presentation and it tasted delicious. But that’s about it…. The rest of it was ok. Didn’t love it. The coffee it’s Hornig or something, which I truly dislike.
Food is presented in a beautiful way, like in star restaurant, it is very tasty and fresh, unexpected for a touristic place. Thanks for a good service and good foods and drinks! I would recommend to eat here. Drinks, like tea and coffee, have real natural taste, that is very seldom. I will give my vote in foodfestivalgraz.at
It was the perfect place to celebrate our anniversary. We chose the 5-course menu. Everything was majestic. The service was impeccable, fast and punctual. I strongly recommend it to everyone. Next year, we no longer have to think about where to go to celebrate.
Same day booking for lunch, very friendly and accommodating! Dog friendly too. We had the set 3 course lunch menu and all thought the starter potato truffle soup was one of the best soups we’ve ever had! The main was pretty tasty, but the cheese cake needed some love. Would definitely stop back for dinner to really experience the full tasting menu.
One of the best restaurants I have been to. Great service quality, beautiful environment. 13 Eur full menu price, is crazy for the quality of food. 100% recommended.
Sometimes can be full and it is better to reserve seat.
Great service. Not even by Austrian standards but really World class!
We were given a table with a deadline (we had no booking and there was an evening reservation), but we bare felt it. The food was on time and we managed to have all dished well before the table needed to be cleared.
The food itself was delicious. The beef tartare was really out of this world, the ravioli and gyōza were on par.
I highly recommend the place.
We ate here for my partner Con’s Birthday. The Chef’s pre-dinner delights were enticing and with, the delicious special baked bread, gave a hint of the sumptuous flavours to come. We were able to share the Chefs special mixed tomatoes entree and lamb fillets for main course. Our waiter Balazs was excellent and surprised Con with an individual Birthday Cake. Not cheap, but very elegant - beautiful surroundings and special night. Wine recommendation was excellent.